Spinach Artichoke Gotta-have Dip
1 package frozen spinach, thawed and squeezed dry
1 package cream cheese, softened
1 large jar marinated artichoke hearts, drained
1 package italian blend cheeses
1 cup miracle whip
1/4 cup grated onion
2 cloves minced
1/2 tsp seasoning salt
sprinkle of fresh nutmeg
pinch of cayenne
~Mix, bake at 350 for 15 minutes~
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